Pistachio Baklava (Dimond)


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This baklava can be called Diamond too, as they have a diamond shape they are popular in the diamond name, a great mixture of honey and pistachio to make you feel the finest flavor of dessert. Like all the other Baklavas the pistachio baklava is a rich, sweet pastry made of layers of filo filled with pistachio and sweetened and held together with syrup or honey.

Storage information:

Store in a cool dry place, unsuitable for nut allergy, trace of peanuts may be found.


Filo pastry, syrups, pistachio, cashew Nuts, Almond, Peanuts and vegetable oil.

Note: Please Note, depends on day to day availability, Baklavas sizes may be smaller that what they look like on photos.


250g, 500g, 1kg

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